A friend and I decided to meet for dinner at Muchacho Alegre because I had not been there before, but I had noticed ‘a buzz’ online about it. Originally a Ruby Tuesday, it is now home to delicious Mexican cusine. Sevierville has a variety of Mexican restaurants in town and locals have their favorites, but this new entry on the scene has developed a following. Here were some things that I enjoyed during my first visit to Muchacho Alegre.

First, it is located at 630 Winfield Dunn Parkway. The name is upbeat because “muchacho alegre’ means cheerful/happy boy in Spanish.

The foyer is cute and follows the decorative theme of colors and happiness.

The waiting areas will hold a crowd. This is just one area for guests. There were more.

This looks like a nice background for photos. I am sure that the sombreros are in frequent use for birthdays and general merrymaking. We love the little bear carving in the left corner.

Chips and salsa are critical so I was very happy with what was brought to the table. The waiter brought us a larger than usual container of salsa and it was a little thicker than found at some restaurants—which I like a lot! It was nice having a small molcajete of my own in which to enjoy the salsa. Muy bien!

Janet ordered fajitas that were accompanied by…

…this! A generous portion of rice and fixings.

I ordered Birria tacos, which are sometimes hard to find in this area so I was happy to see it on the menu. Muy rico!

I dipped my tacos in the birria, pictured above. Birria is a broth / beef consomme with ingredients that create rich flavor. The sauce may have originated in the Mexican state of Jalisco and is prepared on special occasions like weddings and holidays— which may explain why it is not easy to find on menus. I did not ask for their recipe, but it may have included cumin, chiles, bay leaves, onion, and cilantro, etc. so be ready for rich flavors.

Other specialty sides include plantains and yucca. I want to try that next time.

Alas, there was no room to enjoy dessert, but you may like Pastel de Tres Leches, churros, flan or a banana chime.

The Dia de los Muertos themed custom wallpaper behind the bar area is both modern and eyecatching. In fact, it is visually spectacular. It was my favorite view.

As we were leaving, I think that we spotted a real muchacho alegre.

Muchacho Alegre served good food and the waiters were very attentive. The dining areas are spacious and you don’t feel like you are sitting too close to others. It is a place that you don’t want to be in a hurry; rather, take your time and linger over the meal. I enjoyed Muchacho Alegre and know that I will return muy pronto. But next time, I must invite muchos amigos para la cena.

Here is a link to the restaurant Facebook page. https://www.facebook.com/profile.php?id=61558580516704

Buen provecho!