Barbecue in the Mountains: Preacher’s Smokehouse

After visiting a friend in the area, we decided to try a little barbecue place that we found on our drive to Pittman Center. Located on 2929 Pittman Center Rd., the restaurant serves locals and visitors alike. As it turned out, we found some of the tastiest barbecue in the mountains.

A place to gather together and eat meat. A meat eatery.

Preacher’s Smokehouse

You will notice the gravel entrance and parking lot with a beautiful view of the mountains in the background.

Preacher’s Smokehouse is appropriately located in a cabin with a nice little front porch. The woodpile on the right side lets you know the authenticity of the food. In addition, I think that I remember some picnic tables outside to the right of the building.

I got a pork meal combo with two sides. Next time, I will try the brisket or burnt ends from the menu. I have never tried burnt ends, but they sound so good. We thought that the prices were reasonable too.

Step up to the window. Ordering is easy.

If you get here at the right time, then you can have what appears to be the ‘best seats in the house.’

The sides were excellent and the sizes were quite generous. If you have a light appetite, you could easily share with a friend. Later on, I realized that I had not taken many pictures of the food so the following are screenshots that I found online from other happy customers.

According to the Preacher’s Smokehouse Facebook page, it may be a good idea to check before you drive out there because they frequently sell out of barbecue— and that would be a monumental disappointment!

Here is a link: https://www.facebook.com/preacherssmokehouse

Limited hours and limited days open make Preacher’s Smokehouse a particularly special place to get barbecue.

Monday:CLOSED, Tuesday:CLOSED, Wednesday:CLOSED

Thursday:11:00 AM – 7:00 PM

Friday:11:00 AM – 7:00 PM

Saturday:11:00 AM – 7:00 PM

Sunday:CLOSED

Phone number: (865)332-9731

Writing this story has whet my appetite and I look forward to a return trip soon to Preacher’s Smokehouse.

Save some burnt ends for me!

Mapco: A New Place for Gas, Snacks, and Coffee in Sevierville

Weigels, Pilot, and Sheetz are my preferred gas stations, especially for coffee and drinks. That being said, I would not ordinarily write about a new gas station in town—unless it was special. I had heard some interesting things about the new Mapco station that just opened in front of Publix in Sevierville. This new gas station has some special amenities that make it worth a stop and now make it officially ‘my favorite gas/coffee stop’ in Sevierville.

First, the address is 730 Winfield Dunn Parkway in Sevierville.

The coffee area is excellent. The prices are comparable to other places. I like the ‘select- and- grind beans- then brew’ type machines. Chilled creamer is nice. Chilled coffee is an option as well.

There is an extensive assortment of adult beverages that are chilled and ready to go. I found the prices comparable to local grocery store prices. You can cool off in the walk in cooler.

You can probably find almost any drink that you like in the coolers.

I was extremely impressed with the machine that creates drinks using robotics. It also cleans itself. Feeling thirsty now.

Grab-and-go snacks offer variety. There were many healthy options too—more than I usually see in other places.

Free Wi-Fi and a variety of chargers are available to customers.

Finally… time for the best thing at Mapco…

…a dog park in the back of the station. This is excellent for pet owners!

All in all, Mapco is an excellent new business to open in Sevierville and I know that I will stop there frequently to get coffee and other sundries. It is on the right side of the road to serve visitors and locals alike as they enter town. When you get a chance, come visit Mapco and see for yourself. I’ll see you at the coffee machine! Sevi

First Downtown Sevierville Farmers Market 2021

I saw the Facebook announcement and was ready for the new season for the Downtown Sevierville farmers market. Not only will it return to downtown Sevierville this summer, but it will take place on Saturdays. This is exciting for those of us who did not work in the downtown area and could not make it on Fridays. It is great to have the market back for the summer!

The new streetscape downtown is looking nice. I parked in the lot on Main Street and Court Avenue, across from the Historic Sevierville Hotel. There is a little shortcut that I like to take to access the gazebo area on Bruce Street.

This is my favorite short cut from Court Avenue.

Here is a time lapse of the shortcut to the downtown farmers market.

Or, you can park behind the vendors near the gazebo area. This can come in handy if you make some larger purchases.
There were many gift ideas at this table. The vendors were so friendly as well.
I was well impressed with this vendor from Dandridge and must park closer next time so I can buy one of his herb planters. The plants were healthy and ready to use or plant at home.

Everyone’s favorite! The pastry pictured above is an Almond Tea Cake. Wonderful!

Olde Virden’s is a popular vendor at the Knoxville farmers market so it was good to see them in downtown Sevierville.
The top photo in the collage above would make a good Father’s Day gift. I bought the two items pictured below. One for a gift, and the other a treat for my sister at the lake this summer. I love the Spicy Cheese Straws!
The gazebo is one of my favorite spots in the downtown area.
You will notice some new things downtown as well as the streetscape so enjoy your visit to the farmers market.

See you out and about in Sevierville this summer.

Barbara Tenney’s ‘Berried Treasure’ Cooking Class at KaTom

Strawberries are in season so when I saw the menu for Barbara Tenney’s cooking class for May 13th, I signed up right away. I alerted friends and marked the calendar for a class that was sure to please everyone. Janice and I can report that it was an absolute treat.

A nice table was waiting for us when we walked into KaTom kitchen.

Menu

Green salad with berries and raspberry vinaigrette

Steamed asparagus

Grilled chicken with strawberry barbecue sauce and strawberry salsa

Strawberry lemonade cake

The kitchen was prepped and ready to go.

The salad was so fresh and full of flavor. The dressing would make anyone crave more.

I was very interested in the strawberry barbecue sauce. It was worth all the work and ingredients to make it.

I learned an important tip: tenderized chicken breasts cook quickly and are more flavorful. What a colorful spring plate!

The strawberry salsa was light and complemented the main course without being very sweet. I would have never thought to combine strawberries with avocado—but it was very nice.

And now, for the piece de resistance!

The strawberry lemonade cake was perfection!

The cake was a perfect blend of flavors, with a delicate lemon undertone throughout the confection. The icing was not too sweet and balanced the two fruit flavors perfectly.

One more view…a slice of heaven!

At the table next to us, we saw local friends enjoying an evening out. You never know who you will see at at KaTom cooking class.

I always enjoy arriving a few minutes early so we have time to shop. There are many grilling utensils and summer items on the showroom floor now. This gadget looks convenient.

Make sure you check the ‘discount’ area because you never know what treasure you may find there. I have purchased several pieces of glassware in my recent trips to KaTom.

To find out about more cooking classes, follow KaTom Restaurant Supply on Facebook. On the menu, click ‘events’ to see classes, demos, and other information. They are planning more summer events so stay tuned!

Here is a link.

https://www.facebook.com/KaTomRestaurantSupply

Honeybee Coffee Company: Caffeine Oasis in Downtown Sevierville

A cold February morning proved to be the right time to visit a new little coffee place in downtown Sevierville. After dreaming about a coffee shop downtown for a long time, it was exciting to finally visit Honeybee Coffee Company on Main Street and Court Avenue. It took me a while to get there, but it was worth the wait.

Honeybee Coffee Company is located on the ground floor of the new Historic Central Hotel in downtown Sevierville. Customers can use several parking spots in front of the business. I used a second option: the public parking lot across the street on Court Avenue.

The coffee shop is open every day with good hours for those of us who need a caffeine fix.

I usually get a Latte, but opted for a Chai instead because I had a really good one in Asheville a couple of years ago and wanted to try one again. The Honeybee Coffee Co Chai was excellent! I will order it again.

The quiet background music is perfect for a coffee house, fostering relaxation and concentration during your visit.

The Court Avenue side of the business has large windows that afford a view of the courthouse. There was plenty of light despite the overcast day, good for reading, etc.

The coffee beans are roasted in Knoxville.

I am a fan of interiors with a Scandinavian vibe. It was very attractive and made me want to linger.

Honeybee Coffee Co uses Cruze Farm milk products in their brews, which is as wonderful as you can imagine. Decadent!

The most popular spot in Honeybee Coffee Co.

All too soon, it was time to go.

Honeybee Coffee Co is definitely an asset to downtown and the courthouse area. You will surely find me visiting the coffee shop frequently this spring and summer while out and about in Sevierville. Save me a spot near Dolly.

February Valentine’s Dinner at KaTom

My first cooking class in over a year at KaTom with Barbara Tenney was filled with holiday delights.

On the menu:

Mixed Greens with Strawberry Cream Dressing

Fresh Orange Rice

Simply Steamed Asparagus

Macadamia Nut Crusted Chilean Sea Bass with Vanilla Lime Butter Sauce

Red Velvet Cheesecake

Barbara Tenney (pictured right) prepared and instructed this themed dinner from behind the counter. A camera above projected the steps for each dish.

The first course was excellent. Candied pecans in a salad + strawberries = instant happiness.

The Chilean Sea Bass was the best that I have tried in my foodie experiences.

I was intrigued by the Orange Rice and it did not disappoint. Important tip: make sure that you rinse Jasmine Rice before cooking it to reduce the starch. There was still plenty of starch so I can’t imagine not rinsing it now. The orange flavor was light and made the side dish special.

I receive KaTom email announcements about cooking classes and signed up online through Eventbrite. It was easy.

After making a reservation, your party will be assigned a table with a good view of the cooking class. Each participant receives a copy of the recipes so bring a pen in case you would like to take notes during the lesson. Participants sample each course which tend to be full size servings, in my opinion. It can be a good idea to bring a ‘to go’ box if you have a small appetite.

The point of no resistance.

I have had Red Velvet Cheesecake before, but this one was the best! Very fresh, light, and creamy. Bravo!

I heard that Barbara Tenney and the KaTom team are planning an Easter themed class in the spring. Sign up for email alerts or follow KaTom Kitchen Supplies on Facebook to get the latest news in regard to cooking classes. Tickets are limited right now due to social distancing so I recommend signing up within 48 hours if you see a class that interests you.

Buen provecho!

A Look Back at 2020

I only wrote seven blog stories this year due to the impact of the COVID 19 virus on Sevierville from March to even now. Although my stories of Sevierville only ranged from February to June 2020, the year produced three of my favorite blog stories ever. To wit, this is a quick look back at a year that we will never forget. This is brief pictorial overview of 2020 in my blog, month by month.

January

February

March

April

This story honored our friend and colleague from SCHS, Deborah Webb. It may the one of my best works. Certainly, it is one of my favorite posts over the years. We still miss her.

May

I enjoyed reminiscing with this friend and learning about his work in Los Angeles on some of my favorite cable shows. Jared’s photos bring out the vagabond in us all. Truly, I enjoyed creating this story about his career and keep following Jared’s adventures on social media.

June

It is always enjoyable to attend the first farmers market of the summer—even if it is in a different location.

The next story was my last story of 2020 and is one of my favorites. After wishing for a mural downtown for several years, we were able to observe the first one in downtown Sevierville from beginning to completion. This is the most viewed story on my blog with over 3,574 views.

July

August

September

October

November

December

We made it through 2020 and look forward to the new year, 2021. It may start out tough, but I believe that better days are ahead. Hang in there and I will see you out and about in Sevierville.

First Mural in Downtown Sevierville: Wings of Wander

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Many have noticed beautiful public art and wondered when we could have the same in downtown Sevierville. Today is the day! The first mural in downtown Sevierville has been created by local artist, Pinkie Mistry.

Pinkie was chosen by the Sevierville Commons Association to create the first mural downtown at 111 E. Main Street on the back of a building owned by Sevier County Bank. I watched the process over several days and am happy to share pictures depicting the evolution of our new mural downtown. It is amazing! 

Day 1

I pulled out a lawn chair and joined Sofia to watch the beginning of the process as the sun set over the courthouse. 

The mural shows a large set of butterfly wings with smaller butterflies floating away  to the left. That makes this butterfly mural extra special, in my opinion. The artist chose the monarch butterfly in particular because they are found in Tennessee during the yearly migration to Mexico. 
Next, Pinkie and her husband fixed scaffolding to allow her to reach the higher areas of the mural. I left before they added the second level of scaffolding. That would have made me nervous to be so high in the air!

Day 2

I dropped by on my way to work and found the wings taking shape with beautiful color. Pinkie sat high above the ground to reach the top of the butterfly.

Two sections of scaffolding reached the higher parts of the mural.
I saw this posted on a Facebook Live feed so I took a quick screenshot to capture this work in progress. Consequently, that is why you see the emojis in the bottom left corner.  
On my way home after work, I returned in time to see a WBIR reporter recording the story. I didn’t disturb them—just took a snap. 

Here is a link to the news story on WBIRTV. https://www.wbir.com/article/life/sevierville-artist-brightening-up-her-hometown-with-beautiful-butterfly-mural/51-69dcbbb4-8127-4d53-84d0-548a24d2417e

Many of us are nervous on ladders and dealing with heights so this moment was interesting. It shows how the artist captured the finer touches of the work. I saw her balancing the paint bucket on the ladder in front of her and admired both her composure and balance. 

The Finished Product!

The next morning, I stopped by on the way to work and found the finished mural ready to enjoy! This is how it will look as you drive into the parking lot from Bruce Street. 

Here is the hashtag to find photos of the Wings of Wander mural on social media—and where to post your photos as well. #wingsofwander  In addition, it shows how to find info on this artist. Here is a link to Pinkie Mistry’s Facebook page. https://www.facebook.com/DesignsByPinkieMistry/ 
and find her on Instagram at @pinkiemistryart. 
                                                            Beautiful!
                            Now, there is nothing left to do but enjoy it!
Wear black clothing and you almost seem to become the monarch butterfly!
This may be the best thing downtown and it is free! Come and enjoy Wings of Wander, the first mural in downtown Sevierville. Many thanks to Pinkie Mistry for her talent! It was worth the wait! 

 

First Sevierville Farmers Market of 2020: Summer Fresh

Apparently a lot of other people were ready for the Sevierville Farmers Market last Friday because there was a nice crowd. I met my friend Heidi in the parking lot, put on my mask, and grabbed a bag to hold my acquisitions. Here are some collages and photos of the best of the market last Friday.

Remember, the farmers market is at the city hall complex while construction takes place downtown.
I put on my cabi mask and was ready to shop.
Next time, I will park closer to the Civic Center and walk a little farther—less traffic. Glad to see the market busy though!
One of our favorite vendors from Grainger County.
This is a great vendor! She has magnesium bath salts which are good for health.
The vendor was lovely. We enjoyed the samples which prompted my friend to buy some lotion. Her lip balm was good so I also bought a tube of that to put in my purse. You can never have enough lip balm.
The market is spaced out very well and plenty of parking.
These recycled art bracelets were comfortable and clever. You can see what they are made of: aluminum can pop tops. Love the purple and white!
This was my favorite vendor on Friday—and I found out that I know her!

This vendor has a farm in Seymour and raises sheep so there are many products from wool and lanolin.

She made these animal magnets from wool from her sheep. The animal magnets were absolutely amazing!

Tomatoes from the field will be ready in two weeks. The vendor assured me that I would not be able to tell the difference. They were good!

A farmers market for both man and beast!

These strawberries smelled divine!
A cool, round zucchini from Henderson’s market!
Beautiful basil plants.
Beautiful tie die shirts. These vendors are so nice.

This couple said that they ordered their face shields on Amazon. I went home and ordered a couple for myself to use in August.

Henderson’s Market has it all!

I bought the collard greens pictured above from this vendor from Kodak. The collards were tender so I steamed them and used a Kosher salt. Very good!

Here is the info on Garner Farm. Yes, that is their dog in the ad.
I will visit this vendor again. Very nice samples of lotions.

When you finish with the farmers market, take a stroll on the new section of the greenway. I like this new bridge that extends the trail and helps pedestrians walking along DPP.

Heidi and I walked three laps on the Greenway and then bid farewell to the first farmers market of 2020.

I saw a good crowd at the market and know that it will have a good season. See you there!

Tinseltown Tales: Catching Up With the Missing Link

It has been an American dream to go west and to find one’s fortune…

 

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It is exciting when you know people who have done just that…

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There are interesting people from Sevierville, but I would put this person near the top of the list. If you enjoy travel, television, photography, and exotic locales then follow this SCHS grad for some amazing adventures on both sides of the silver screen.

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Over Christmas break, I had an opportunity to catch up with an old friend who has relocated to Los Angles for work. Jared Link graduated from Sevier County High School and moved to find a career in show business. What a great interview!

Jared has given me permission to share some of his tales and social media photos in this story.

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We met at SMS Espresso in December to catch up. ( They have the best skim lattes!)

 

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Jared is so lucky that he has a job that requires travel and beautiful locales! I am envious!

Here is how it started…

Jared took drama classes at Sevier County High School with Sheley Rose and performed skits for his Spanish teacher on several occasions, including a state Spanish Feria competition. After graduation, Jared really ‘caught the acting bug’ and wanted to try his luck so he moved to Los Angeles to look for roles.

Over the years, Jared served as an ‘extra’ in various productions:

  • A member of the White House staff who walked through the hallway in The West Wing. 
  • An extra in a bar scene for Will and Grace. 
  • A jailer in the original CSI 
  • A newlywed in a casino in CSI
  • A terrorist in the first season of 24.  

Story!     Jared played ‘Ivan the Terrorist’ in 24 and got to punch Keifer Sutherland. He felt bad about it, but Sutherland wanted it to look realistic so he asked him to punch hard. Later, Jared walked by Dennis Hopper ( also starring in that production) who asked Jared if he punched Keifer hard. When Jared affirmed it was a hard punch, Hopper smiled, slowly nodded, and replied, “Gooooood.”

Jared stayed busy with small roles and eventually earned his SAG card.

To keep working, Jared took a job as a ‘gofer’ for the Fear Factor reality TV show. Soon, he started doing camera work and was noticed because it did not bother him to shoot the gross scenes during production. The directors called him to shoot more seasons; consequently, Jared served in higher positions with each production.

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Fear Factor started on NBC and then moved to MTV so Jared saw versions for both networks and worked with both hosts, Joe Rogan and Ludacris.

After Fear Factor was cancelled, the directors respected Jared’s technical skills so he continued filming reality shows such as Wipeout. In that wacky show, he served as a specialty camera man and worked the robotic cameras. Jared was amused by the show and told me that the water was really cold!

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Directors knew Jared so they kept hiring him for more camera work on shows such as:

  • True Beauty
  • Iron Chef
  • Guy’s Grocery Games

When possible, Jared kept auditioning for acting jobs and landed more roles. He worked on a reality show called “Kicking and Screaming”  in Fiji and another one with the Rock / Dwayne Johnson called “The Hero” which was shot in Panama.

 

However, Jared’s camera skills had also expanded to drone cameras so his work was highly valued with directors who needed overhead shots in beautiful locations.

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Soon, Jared started working on some of my favorite shows on Bravo: Below Deck, Below Deck Mediterranean and Below Deck Sailing Yacht. It is a lot of work, but these jobs gave Jared an opportunity to travel to locations such as France, Thailand, Greece, and Spain.

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These shows follow yacht crews and the wealthy clients who book vacations in some of the most stunning scenery in the world. These Bravo shows feature beautiful water, views, stunning sunsets, and anything that you would like to eat or drink while enjoying your time on board. It is a feast for the eyes and senses!

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If you enjoy travel, only one episode will get you hooked on Below Deck Sailing Yacht! It  quickly became a hit showing a different type of sailing experience with Corfu, Greece as the background. The season is ending soon so catch the last episode on Bravo.

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For this production, Jared works with 20 cameras that film action on the yacht, following the guests and crew. Camera work is on land and sea.  He generally works evenings from 3:00 p.m. to early morning hours.

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This new franchise films an 180 ft sailing yacht based in Corfu, Greece. Excitement builds when they raise the huge sails and use the wind for power. The photo above shows the steep tilt that sometimes happens aboard when they set sail. These are some of the exciting moments on “Below Deck Sailing Yacht.”  I would be clutching a rail for sure!

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After a show is finished, production crew are allowed to post photos of their location and memories. Before then, it is top secret!

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Studying Spanish in high school comes in handy!

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What a wonderful view and work place!

 

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Down time allows moments to see the sights and visit nearby towns.

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Jared lived in the Smoky Mountains for years so he visits his parents when he has time off. He enjoyed being home over the Christmas holidays, which allowed us to catch up.

As we finished our visit, I learned something special about Jared that I did not realize before. While a high school student, Jared wrote a short story for his Junior English class and presented it to his teacher, Melinda Derrick. The story was called “Christopher’s Tree.” Later, Jared’s father, local musician, Malcolm Link, expanded on the story and had it illustrated by local artist Andrea Wilson. Malcolm printed several copies and surprised Jared with the book. This is not typical for high school students to write a book when just assigned a story. To my surprise, Jared presented me with a copy during our meeting and I was delighted. Such creativity!

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This is a picture of the book cover, illustrated by local artist Andrea Wilson.

As our meeting grew to a close, I got to ask Jared questions about the Bravo shows, photography, and drone cameras. Here, he is showing me some tricks on his Apple watch.

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Sevierville is a small town, but there are many talented people who start here. Sevier County High School has also graduated many a fine young person who has gone on to do amazing things, this is clearly a success story. Jared Link still intends to pursue acting and more traveling abroad so stay tuned for more tinseltown stories.

Jared has advice for those who are wondering what to do with their lives. “People think that you need college, but I learned from doing things ‘hands on.’ Follow your dream and have a good attitude.” Indeed, it could be said at every graduation.

“Dare to live the life that you always wanted.”